An easy and last minute fall cocktail as we head into Thanksgiving weekend!
You guys know that I am all about the Moscow Mules here (favourites? this citrus one and this peach pineapple one)
So it made sense to get a fall Moscow Mule up on the blog! I mean even the Moscow Mule mugs are perfect for the fall 😉 I love these ones from Amazon that I picked up last year!
The number one ingredient in this cocktail? Apple Cider! Possibly one of my favourite drinks this time of year!
It has that perfect fall taste and it’s super easy to put together. A winning combo in my books.
Chances are you are stocking up on Apple Cider for the weekend. And the other ingredients are all pretty standard. We love buying mini Ginger Beers because they won’t go bad, not to mention they’re pretty cute! Vodka is a bar staple and while the cinnamon is more decorative, it’s something that you probably have stocked up on for the holiday weekend. And while I didn’t make mention of it in the recipe, I like garnishing mine with a little sprig of thyme or rosemary, just for a little pop of green!
Scroll down for the recipe and cheers!
Love Apple Cider? Make sure to check out these Apple Cider Mimosas as well!
Apple Cider Moscow Mules
- 4 ounces apple cider
- 3 ounces vodka
- 3 ounces ginger beer
- apple slices for garnish
- 2 cinnamon sticks
- Fill a moscow mule mug halfway full with ice. Pour in 2 ounces apple cider and 1.5 ounces vodka.
- Top with half of ginger beer. Garnish with cinnamon sticks and apple slices.
- Serve and enjoy!